In honor of the season, chef Benjamin “BJ” Dennis is staging a holiday version of his popular Gullah-Geechee pop-up dinner, capped off with a baked pumpkin souffle.
The Dec. 13 supper at the Tomato Shed Cafe on Johns Island will also include smoked turkey wings, braised greens, red rice, roasted vegetables and lettuce with buttermilk dressing. A $30 ticket includes tea, but beer and wine will be available for purchase. The event is free for children under 10.
Doors open at 7 p.m., and dinner’s served at 7:30 p.m. For reservations, call Stono Market at 559-9999.