Although the restaurant is officially closed on Sundays, customers who place their orders by noon on Fridays can arrange to have the five-person meal delivered between 12 noon and 6 p.m. The $45 package includes a dozen pieces of chicken; mac-and-cheese; lima beans; yams and rice. A gallon of iced tea or lemonade costs an extra five bucks.
In addition to the Sunday delivery option, Georgean’s plans to offer downtown delivery throughout the week, and the restaurant’s installing tables outside the store.
“People can get their food to eat in the sun,” owner Deborah Grant says. Continue reading